The frost has officially retreated, and the quiet of winter is a distant memory. At Evergreen Farm, the "hush" has been replaced by a vibrant, rhythmic hum.
Our greenhouses are now glowing with life as thousands of tiny green heads poke through the soil.
From delicate trailing vines for your hanging baskets
to the sturdy stems of heirloom vegetable starts, the tables are overflowing. Every corner is buzzing with the energy of transplanting, potting, and prepping.
What’s Happening Now
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Veggie Seedlings: Tomatoes, peppers, and herbs are being tucked into their starter pots.
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Custom Baskets: We’re designing lush, colorful arrangements for your porches.
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Spring Essentials: Early season annuals are reaching for the sun, ready for their new homes.
The air in the greenhouse doesn't just feel like spring—it feels like a fresh start. Come, catch a glimpse of the green before it hits the fields!
See you in the Spring!
Rob, Katie, Buddy, & Penny
⭐ Our Specialties
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The Best Local Sweet Corn & Tomatoes: Renowned throughout Kendall and surrounding counties for flavor and freshness. Sweet Corn (Zea mays) is our pride; we harvest it at peak sugar content for the best dining quality.
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Farm-Fresh Eggs: Over 125 layers provide fresh eggs Spring through Fall. Find them here or at the Farmers Markets in Hinsdale and Plainfield.
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On-Site Honey-Bee Keeper: Our resident hives produce local honey available in Spring, Summer, and Fall.
The "Extreme Heat" Collection
For “hot sauce” lovers, we grow everything from mild chilies to the world’s hottest peppers, including Apocalypse & Trinidad Scorpion, Death Spiral, Seven Pot Chocolate, the Carolina Reaper and more...
Always Available While Supplies Last
Eggs, Honey, Salsa, Jams/Jellies, Salad Dressings, BBQ Sauces, and Pickled Products.
SPRING
Mother’s Day Flower Favorites
Step Into Our 3 Expansive Greenhouses for a Massive Selection of...
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Premium Brands: Proven Winner annuals, Mixmaster, Trixi Mixes, and more!
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Varieties: Geraniums, Petunias, Begonias, Coleus, Calibrachoa, Verbena, Impatiens, and more.
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Foliage: Asparagus Ferns, Spikes, and Hosta.
LATE SPRING – EARLY SUMMER
Herb & Vegetable Starts
Ready to Plant in Your Own Garden
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Culinary Herbs: Multiple Basil varieties, Rosemary, Lemongrass, Cilantro, Marjoram, Sage, Thyme, and both Peppermint/Spearmint.
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Vegetable Starts: Broccoli, Cabbage, Kohlrabi, various and Tomato/Pepper varieties, and cold crops.
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Bedding Plants: Asparagus, Blueberries, Raspberries, Rhubarb, and Strawberries, and Perianal edibles.
SUMMER: Peak Harvest Produce
(Available by the Bushel)
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Main Crop: Sweet Corn, Peppers, Tomatoes, and Green/Yellow Beans.
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Melons: Multiple varieties of Watermelon and Musk Melon.
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Essentials: New Crop Potatoes, Carrots, Beets. Fresh Fruits – Blueberries, Peaches, Plums, and Raspberries.
FALL - Harvest Decor & Hardy Crops
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Decor: Hardy Mums, Pumpkins, Corn Stalks, Straw Bales, and Decorative Gourds.
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Storage Crops: Acorn, Buttercup, Butternut, Delicata, and Spaghetti Squash, Apples, onions, and sweet potatoes.
